Want to go.

One of the better dining options in the area. Great for lunch too!

Small plates meant to be shared. Everything from the flatbreads to the steak and expertly crafted cocktails and superb wine list makes this one of the best restaurants in the entire Bay Area.

My wife claims the mussels here are as good as you will find in Belgium and France!

Even if you aren't a pork chop fan I just know you will fall in love Wood Taverns version. Trust the chef and let him/her cook it to medium rare! But don't forget to kick off the evening with a little Whistlepig rye whiskey drink!