New Thai place (Feb 2014) from famous food personality Pim Techamuanvivit (aka "Chez Pim"), they make everything (except for shrimp paste) in house, but on an early visit, several dishes fell short.

Want to go.

Another beautiful bar from the Future Bars crew. Complex cocktails, well executed.

Want to go.

Local coffee beans. Great mural wall.

Off the menu item

Himalayan Salt Trout